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Our Sample Menus

 

Menu #1

Starter

Tuna Tartar on Cucumber Chips or Baked Rice Paddies.

Tuna Tartar on Cucumber Chips or Baked Rice Cakes.

Main

Pan Seared Piccata

Pan seared lightly seasoned cornmeal dusted skate piccata - lemon, caper & brown butter served over red bliss potato & artichoke hearts mash w/ candied carrots

Dessert

Vanilla Cake Shells With Plum&Blueberries

Vanilla cake shells w/plum & blueberries topped w/ Calvados infused whipped cream & a sprinkle of raw sugar

 

Menu #2

Starter
Snow Pea and Radish Salad
Snow pea & radish salad - light sweet vinaigrette
Main
Baked Miso Glazed Cod
Baked miso glazed cod w/ sautéed broccoli or bok choy
Dessert
Vanilla ice cream, orange sections, candied slivered almonds w/ an orange juice, Disaronno
reduction sauce & chiffonade mint

 

Menu #3

Starter
Grilled Vegetable Gazpacho

Main
Ancho chili infused maple syrup glazed scallops served w/ Johnny cakes w/ yellow corn topped w/ molasses, balsamic reduction & mache greens, (not pictured)

Dessert
Eaton Mess - Whipped cream, macerated berries & crushed meringues

 

Menu #4

Starter Sautéed Brussels Sprouts
Sautéed Brussels Sprouts With Barley Malt, Toasted Hazel Nuts & Chili Flakes

Main

Traditionally roast chicken w/veg - carrots, onions, fennel, garlic
Dessert
Raspberry sorbet & sugar cookies

 

Menu #5

Starter
Endive Salad, candied walnuts, (blue cheese) & radicchio - sweet lemon dressing

Main
Pan seared Harissa shrimp on couscous w/golden raisins, brunoise carrots& onions

Pan seared Harissa shrimp on couscous w/golden raisins, brunoise carrots & onions

Dessert
Lemon sponge pudding soufflé

 

Menu #6

Starter
Sweet Potato Salad
Sweet potato & string bean salad, shallot vinaigrette
Main
Monk Fish Medallions
Pan-seared monkfish medallions on a corn w/red onion, jalapeño & a lime dressing
Dessert
Strawberry shortcake

 

Menu #7

Starter
Caesar Salad
Main
Lasagna or traditional spaghetti Bolognese
Dessert
Creme Fraiche Panna Cotta w/ macerated berries

 

Menu #8

Starter
Orange, fennel & green olive salad
Main
Striped bass or local cold water fish on asparagus or sweet pea & arugula risotto
Dessert
Atlantic Beach Pie

 

Menu #9

Starter
Chickie D salad - chic-peas, green olives, radishes, capers in a lemon dressing
Main
Lemon chicken tenders on a bed of cauliflower or edamame mash

Dessert
Indian Pudding
Indian Pudding

 

Menu #10

Starter
Butter Lettuce & radish salad, light lemon, shallot vinaigrette
Main
Grilled ribeye steaks, marsala mushrooms, steamed asparagus bundles wrapped in a grilled scallion & baked potato
Dessert
Brownies a la mode

 

Other SpecialDs

Handmade Semolina Cavatelli w/ a variety of regional Italian sauces
Ocean State of Mind Clam Chowdah - no bacon
Lily PadDies - 3 beans, quinoa, carrot & onion
Classic seared tuna Nicoise salad
Spanish Tortilla & garlic aioli

Meat or nut loaf
NOLA Shrimp & Grits
Cauliflower Pizza
Thai chicken, shrimp or Potato, chic-pea, cauliflower curry
Shepard's Pie
Lamb or veg apricot & prune Tagine w/couscous
Paella
Linguini & clam sauce
Olive Mill pasta
Mock Potato salad - steamed cauliflower, red onion, a drop of mayo, O&V & dill
Faith salad - Napa cabbage, orange sections, Pepperdew, candied walnuts, Mirin dressing
Beets, orange, & feta
Orange, Fennel, red onion, cured olives
Sweet cucumber & red onion salad
Purple & Gold coleslaw
Candied carrots
Pineapple or mango salsa

Soups: Butternut squash & pear, (Thai) carrot ginger, Split Pea, Tomato, Mushroom
Applesauce